Our Passion

We launched So.Telle because of our huge love for creating special celebration cakes and cooking delicious meals for any occasion. We have a passion for hosting events and trying out different recipes and cuisines. With Moroccan and British roots we like to blend both cultures into the dishes we create.

Sophie Ejjouiad

Founder

With a massive sweet tooth, Sophie is passionate about all things "cake" related. Having been baking for over ten years, she loves a challenge and is ready to work with clients to bring a showstopper to their event.

Simo Ejjouiad

Operations Director

The muscle behind the operations, Simo ensures your event runs smoothly. With Moroccan roots he is a master at injecting his cultural influences into the dishes we prepare.

Chantelle Serrell-Cooke

Marketing Director

As a lover of the savoury pallete, Chantelle has a passion for creating maximum taste impact in the dishes we prepare. With a creative background, she takes great care in the presentation of our food.

Our Culture

Here at So.Telle, family comes first. Our culture is all about making sure we create the perfect experience for you and your loved ones.

As a team, we know each other's strengths and quirks, ensuring we work together seamlessly to deliver this experience to you. Whether it be a joyful celebration or an emotional time, it is important to us that we alleviate all the pressure, allowing you to focus on your friends and family, and above all enjoy the occasion.